Category: More

  • Pomelo Salad with Dried Shrimp Nyom Kroch Thlong

    Pomelo Salad with Dried Shrimp (Nyom Kroch Thlong)

    Ingredients 1 pomelo 1 pound fresh shrimp 4 TBS coconut, shredded and toasted 4 TBS mint, Thai basil, fishwort 3 TBS peanuts, minced and toasted 2 red chili peppers, julienned 3 shallots, thinly sliced 3 limes, juiced 1 bird eye chili (optional) Preparation Take the washed pomelo and cut a slice off the top. The peel and pith are quite thick and can be...

  • Kazakhstan

    The Wisdom of Traveling ~ Weiss

    A Little Poem “I want you and Andy to have a great time in Thailand, I will take care of Becca, Katie, and Lucy back in our land. I am sure you and Andy will have a great adventure as you see so many new places. We will go about our normal lives, but you can bet we will miss you and your faces....

  • Fried Spring Rolls ~ Chaio Yor

    Ingredients 2 cups Taro Root, shredded 2 cups carrot, shredded 25 spring roll sheets, rice paper 1 TBS peanuts 1 egg, beaten 3 cups cooking oil Salt, pepper, sugar, to taste Preparation Put the shredded taro root in a large mixing bowl and add some salt. Use your palms to squeeze out all liquid. After that mix the taro with carrot and add the...

  • Kenya, Africa

    The Wisdom of Traveling ~ Stover

    “If you come to DO, you will miss so much and feel overwhelmed and generally ineffective. You are not coming to DO, but to love and to see what God is doing.” T. Stover

  • pineapple and mangoes

    Slicing Fruit SE Asian Style

    Fruit in SE Asia was heavenly. There is such a plethora of fruit; pineapple, watermelon, mangoes, mangosteens, rambutans, dragon fruit, longans, stinky durian, and others I didn’t get the chance to try. All delicious, all served in the markets, on the streets or restaurants. They would take a fresh mango, slice off both cheeks of the mango, and dice it. The diced mango would...